
With Mozzarella and mortadella

With lightly salted salmon and avocado

With Italian ham and pesto sauce

Burrata (pouch)

Mozzarella (pouch)

Stracciatella (100 g)

Ricotta (100 g)

Scamorza (100 g)

Smoked Scamorza (100 g)

Dumplings with cottage cheese and sour cream

Ricotta cheese pancakes with sour cream & jam

3 fried eggs / Omelette with shrimp and broccoli

3 fried eggs / Omelette with mortadella and Stracciatella

3 fried eggs / Omelette with Mozzarella, spinach and bell pepper

Shakshouka with Brynza

Prosecco Val d'Oca, Treviso / Italy

White, Pinot Grigio, Alisia Astoria / Venezia

Red, Château Argadens / Bordeaux

Sparkling Tropic

Rose, Giardino Rose, Santa Cristina / Italy

Green hummus with Brynza

Roasted eggplant cream

Roast beef with tonnato sauce

Beef tartare with Parmesan cream and brioche

Grilled Halloumi with tomatoes and rocket

Assorted homemade young cheese

Assorted aged cheeses with homemade jam and dried fruits

Homemade vegetable salad with sour cream & egg

Salad with tomatoes and red onions

With Stracciatella, rocked salad and tomatoes

Green salad

Vegetable salad with quinoa and tomatoes

Salad with shrimps, artichokes and spinach

Shrimps with avocado and Mozzarella

Carpaccio with figs and Stracciatella

With Brynza, tomatoes & cucumber (Greek salad)

With Burrata, baked pepper and tomato

With Burrata, peach and parma

Caesar

Caprese

Olivier with salted salmon

Olivier with roast beef

Roast beef salad

Chicken noodle soup

Andalusian gazpacho

Okroshka with kvass

Okroshka with kefir

Beef borsch

Focaccia with Burrata and tomatoes

Focaccia with Mozzarella and pesto sauce

Focaccia with herbes de Provence

Bruschetta with Italian ham

Bruschetta with roast beef

Bruschetta with Stracciatella & salted salmon

Margherita

Four cheeses

Pepperoni

With Stracciatella and mortadella

With truffle sauce and Italian ham

With mushrooms and truffle oil

With tomatoes, pesto and Stracciatella

With parma and Stracciatella

Pappardelle with spinach & shrimps

Spaghetti Bolognese

Fettuccine with smoked salmon and Ricotta

Lasagna Bolognese

Rib Eye steak

Pork barbecue

Chicken barbecue

Salmon barbecue

Veal fillet cooked on coals

Veal kebab

Chicken kebab

Crayfish fillet

Turkey cutlets with mashed potatoes

Chicken thick pancakes with mushrooms gravy

Chicken breast with pea puree and Parmesan

Stuffed cabbage rolls with turkey

Teriyaki salmon with cucumber salad

Trout fillet with shrimp and vegetables

Veal cheek with mashed potatoes

Dumplings with sour cream

Pork ribs with barbeque sauce

Beef Stroganoff

Fried Northern shrimps with garlic & parsley

Dolma with veal

Chicken breast in creamy spinach sauce

Sea bass fillet with marinated cabbage and spinach

Parmesan roasted broccoli

Grilled vegetables

Buckwheat porridge with cabbage

Fried potatoes with onions

Mashed potatoes

Spinach

Raspberry and almond cake

Pavlova Dessert

Napoleon

Pigeon milk cake

Brownie with figs

Kiev cake

Banana brownie

Ring with cottage cheese

Fresh raspberry pie

Mango-passion fruit cheesecake

Honey cake with salted caramel and hazelnuts

San Sebastian cheesecake

Fresh blueberry pie

Fresh strawberry pie

Chocolate fondant with ice cream

Ricotta tiramisu

Seasonal fruits

Ice cream (150 g)
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