5 Northern Avenue
Syrovarnya Yerevan. Northern Avenue
5 Northern Avenue
Daily: 09:30—23:59
Free city parking near the restaurant
Arkady Novikov's famous Syrovarnya restaurant from the day of its opening managed to become a favourite place of the locals. Excellent tastes created by the culinary masters, fiery Italian pizzas and unsurpassed desserts have won the hearts of the locals and made Syrovarnya an indispensable place for enjoyment and culinary pleasure. The restaurant is located in the heart of Yerevan - on Northern Avenue, which is a constant focus of attention not only for Armenians but also for thousands of tourists. The restaurant has two floors: 15 tables on the ground floor, 14 tables on the first floor and a veranda with 16 tables. The total capacity of the restaurant is 160 guests.
Head Chef
Tigran Grigoryan
Chef Tigran of Sirovarnya highlights three main principles that define his approach to the kitchen:
For me, the kitchen is more than just a job — it is responsibility, discipline, and daily dedication.
I believe that every great kitchen begins with organization, cleanliness, and attention to the smallest details.
To me, true flavor is born from high-quality ingredients, a strong and healthy team, and the passion that goes into every dish. Every plate should have its own character, flavor and energy.
For me, great hospitality goes beyond the food. I want every guest to feel welcomed, cared for, and confident that every detail has been thoughtfully prepared.
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